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Explore the Food Course Catalog
Status: NewStatus: PreviewUniversity of Illinois Urbana-Champaign
Skills you'll gain: Nutrition and Diet, Good Manufacturing Practices, Public Health, Scientific Methods
Status: PreviewUniversità Bocconi
Skills you'll gain: Food and Beverage, Hospitality and Food Services, Global Marketing, Product Quality (QA/QC), Business Strategy, Brand Management, Value Propositions, Customer Analysis, Competitive Analysis, Growth Strategies, Brand Strategy, Market Opportunities, Consumer Behaviour, Marketing
Status: PreviewStanford University
Skills you'll gain: Nutrition Education, Cooking, Nutrition and Diet, Food and Beverage, Behavioral Health, Preventative Care, Social Studies, Chronic Diseases, Health Informatics
Status: Free TrialStanford University
Skills you'll gain: Cooking, Nutrition and Diet, Food and Beverage, Waste Minimization, Environment, Resourcefulness, Compassion, Mindfulness, Environmental Issue, Cultural Diversity, Adaptability, Self-Awareness, Behavioral Health, Planning, Creativity, Innovation, Emerging Technologies, Decision Making
Status: PreviewUniversity of Copenhagen
Skills you'll gain: Waste Minimization, Supply Chain Management, Corporate Sustainability, Environmental Resource Management, Nutrition and Diet, Systems Thinking, Environment, Environmental Social And Corporate Governance (ESG), Economic Development, Community Development, Public Policies, Innovation
Status: PreviewThe State University of New York
Skills you'll gain: Bartending, Cooking, Hospitality, Cultural Sensitivity, Oral Expression, Planning, Verbal Communication Skills, Strategic Planning
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Status: PreviewUniversity of Illinois Urbana-Champaign
Skills you'll gain: Systems Thinking, Food and Beverage, Nutrition and Diet, Economics, Environmental Issue, Energy and Utilities, Water Resources, Land Management, Environment, Production Process, Natural Resource Management, Manufacturing and Production, Sustainability Reporting, Culture, Consumer Behaviour
Status: PreviewNational Taiwan University
Skills you'll gain: Food Safety and Sanitation, Pharmacology, Laboratory Testing, Chemistry, Nutrition and Diet, Biochemistry, Environmental Science, Health And Safety Standards, Microbiology, Risk Analysis, Chronic Diseases
Status: NewStatus: Free TrialUniversity of Illinois Urbana-Champaign
Skills you'll gain: Risk Management, Land Management, Food and Beverage, International Finance, Investments, Business Risk Management, Real Estate, Financial Services, Supply Chain, Water Resources, Asset Management, Environmental Social And Corporate Governance (ESG), Property and Real Estate, Supply Chain Systems, Supply Chain Management, Production Process, Manufacturing and Production, Environmental Issue, Decision Making, Financial Analysis
Status: PreviewThe Hong Kong University of Science and Technology
Skills you'll gain: Food and Beverage, Cooking, Nutrition and Diet, Thermal Management, Physics, Chemistry, Psychology, Biology
Status: FreePrinceton University
Skills you'll gain: Health Disparities, Food and Beverage, Health Equity, Healthcare Ethics, Ethical Standards And Conduct, Social Justice, Policy Analysis, Political Sciences, Economics, Policy, and Social Studies, Nutrition and Diet, Systems Thinking, Environment and Resource Management, Cultural Diversity
Status: PreviewNational Taiwan University
Skills you'll gain: Risk Analysis, Food Quality Assurance And Control, Food Safety and Sanitation, Risk Management, Safety and Security, Emergency Response, Health And Safety Standards, Crisis Management, Stakeholder Communications, Communication
In summary, here are 10 of our most popular food courses
- Understanding Food Regulations & Food Labeling: University of Illinois Urbana-Champaign
- Food & Beverage Management: Università Bocconi
- Stanford Introduction to Food and Health: Stanford University
- Food Sustainability, Mindful Eating, and Healthy Cooking: Stanford University
- Transformation of the Global Food System: University of Copenhagen
- Food and Wine Pairing: The State University of New York
- Sustainable Food Systems: University of Illinois Urbana-Champaign
- 食品安全與毒理 (Food Safety & Toxicology): National Taiwan University
- Agribusiness and Sustainable Food Production Economics: University of Illinois Urbana-Champaign
- The Science of Gastronomy: The Hong Kong University of Science and Technology
