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Explore the Food Course Catalog
- Status: Free
University of Pennsylvania
Skills you'll gain: Food and Beverage, Environmental Science, Food Safety and Sanitation, Nutrition and Diet, Manufacturing and Production, Production Process, Environment, Ethical Standards And Conduct, Trend Analysis, Infectious Diseases, Public Health, Economics
University of Illinois Urbana-Champaign
Skills you'll gain: Nutrition and Diet, Precision Medicine, Microbiology, Molecular Biology, Public Health
- Status: Free
Coursera Instructor Network
Skills you'll gain: Occupational Safety and Health Administration (OSHA), Occupational Safety And Health, Safety Training, Health And Safety Standards, Safety Culture, Compliance Management, Regulatory Compliance, Labor Law
University of Colorado System
Skills you'll gain: Chronic Diseases, Student Support and Services, Care Management, Care Coordination, Medical Emergency, School Psychology, First Aid, Patient Education and Support, Pediatrics, Emergency Response, Respiratory Care, Food Safety and Sanitation, Nursing, Medication Administration, Child Health, Nutrition and Diet
University of Michigan
Skills you'll gain: Nutrition and Diet, Food and Beverage, Health Disparities, Health Assessment, Environment, Spreadsheet Software, Environmental Science, Environmental Issue, Risk Analysis, Data Analysis Software, Critical Thinking and Problem Solving
- Status: Free
University of California San Diego
Skills you'll gain: Biochemistry, Manufacturing and Production, Food and Beverage, Chemical Engineering, Pharmaceuticals, Biology, Taxonomy, Environmental Science, Microbiology, Process Engineering, Environmental Engineering, Chemistry, Laboratory Testing
- Status: Free
National Taiwan University
Skills you'll gain: Food and Beverage, Culture, Nutrition and Diet, Innovation, Social Sciences, Environmental Science, Biology, Pharmaceuticals, Ethical Standards And Conduct, Economics, Law, Regulation, and Compliance
Johns Hopkins University
Skills you'll gain: Nutrition and Diet, Food and Beverage, Public Health, Community Health, Social Justice, Systems Thinking, Environmental Science, Environment and Resource Management, Health Policy, Public Policies, Economics
- Status: New
University of Illinois Urbana-Champaign
Skills you'll gain: Environmental Social And Corporate Governance (ESG), Food and Beverage, Consumer Behaviour, Environmental Issue, Environment and Resource Management, Corporate Sustainability, Economics, Packaging and Labeling, Public Policies, Emerging Technologies, Policy Analysis, Business Technologies, Technology Strategies
Duke University
Skills you'll gain: Environmental Social And Corporate Governance (ESG), Sustainability Reporting, Performance Measurement, Stakeholder Engagement, Investment Management, Governance, Key Performance Indicators (KPIs), Benchmarking, Asset Management, Data-Driven Decision-Making, Verification And Validation, Due Diligence
University of Illinois Urbana-Champaign
Skills you'll gain: Land Management, Supply Chain, Food and Beverage, Transportation, Supply Chain, and Logistics, Supply Chain Management, Production Process, Water Resources, Supply And Demand, Production Management, Environment and Resource Management, Market Dynamics, Economics, Consumer Behaviour, Emerging Technologies
- Status: Free
Johns Hopkins University
Skills you'll gain: Land Management, Community Development, Community Organizing, Advocacy, Social Justice, Cultural Diversity, Health Equity, Culture, Environment, Economic Development
In summary, here are 10 of our most popular food courses
- Feeding the World: University of Pennsylvania
- Putting the Personal in Personalized Nutrition: University of Illinois Urbana-Champaign
- Introduction to OSHA: Safety Standards and Compliance: Coursera Instructor Network
- Managing Asthma, Allergies, Diabetes, and Seizures in School: University of Colorado System
- Healthy and Sustainable Foods: University of Michigan
- Introduction to Algae: University of California San Diego
- Edible Insects: National Taiwan University
- An Introduction to the U.S. Food System: Perspectives from Public Health: Johns Hopkins University
- Modern Issues in Food & Agriculture: University of Illinois Urbana-Champaign
- Impact Measurement & Management for the SDGs: Duke University